แผนงานวิจัยนโยบายอาหารและโภชนาการ เพื่อการสร้างเสริมสุขภาพ

Food and Nutrition Policy for Health Promotion

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งานนำเสนอ

Powerpoint

Policy development of Front-of-Pack (FOP) labelling and its effectiveness

By Suladda Pongutta

25/11/2015 at The 12th SEA Regional Scientific Meeting of the International Epidemiological Association, Bangkok

Powerpoint

USDA Food and Nutrient Database for Dietary Studies: Development, Evolution, and Use

By Mrs. Alanna J. Moshfegh

10/08/2015 at The 3rd Annual Meeting Food and Nutrition Policy for Health Promotion Program (FHP)

Powerpoint

Food and Nutrient Data for Health Promotion Apps

By Dr.Supiya Charoensiriwath

10/08/2015 at The 3rd Annual Meeting Food and Nutrition Policy for Health Promotion Program (FHP)

Powerpoint

National Evaluation and Monitoring of School Lunch Program in Thailand

By Assoc.Prof.Uraiporn Chittchang

10/08/2015 at The 3rd Annual Meeting Food and Nutrition Policy for Health Promotion Program (FHP)

Powerpoint

Thailand National Food Consumption Survey

By Assoc.Prof.Nipa Rojroongwasinkul

10/08/2015 at The 3rd Annual Meeting Food and Nutrition Policy for Health Promotion Program (FHP)

Powerpoint

Information for Nutritional status surveillance: Thai NHES

By Prof.Wichai Aekplakorn

10/08/2015 at The 3rd Annual Meeting Food and Nutrition Policy for Health Promotion Program (FHP)

Powerpoint

Information System related to "Food" by Bureau of Trade and Economic Indices

By Mrs.Chailai Tuenveeradej

10/08/2015 at The 3rd Annual Meeting Food and Nutrition Policy for Health Promotion Program (FHP)

Powerpoint

Agricultural Information System related to Food

By Ms. Supaporn Bongsunun

10/08/2015 at The 3rd Annual Meeting Food and Nutrition Policy for Health Promotion Program (FHP)

Powerpoint

Survey programs in supporting information system for food and nutrition policies

By Mrs.Sureerat Santipaporn

10/08/2015 at The 3rd Annual Meeting Food and Nutrition Policy for Health Promotion Program (FHP)

Powerpoint

ข้อเสนอการใช้ระบบข้อมูลเพื่อปรับปรุงการจัดการสารเคมี จากต้นทางการนำเข้าสารเคมีสู่การตกค้างในผักและผลไม้

By Mr.Witoon Lianchamroon

10/08/2015 at The 3rd Annual Meeting Food and Nutrition Policy for Health Promotion Program (FHP)